Appetizer Menu
(V) Vegetarian | (GF) Gluten Free | (I) Highlights that the item is individually composed | (DF) Dairy Free
(I)
Duck Popovers
Warm, savory popovers served with tart sour cherry jam.
(I)
(GF, I)
Blue Cheese Stuffed Date
Sweet dates filled with tangy blue cheese, wrapped in house-made bacon, and served on bamboo skewers.
(GF, I)
(GF, I)
Grilled Pepper Skewers
A delightful combination of chorizo and goat cheese on a miniature grill skewer. Chorizo can be omitted to make it vegetarian.
(GF, I)
(V, I)
Pomegranate Bomb
A burst of flavor featuring mango verjus and olive oil, elegantly presented on a Chinese spoon.
(V, I)
Smoked Salmon Canapés
Fresh dill cream cheese, pickled red onion, and capers atop crispy rye rounds.
Bacon and Egg Vol-au-Vent
A flaky puff pastry filled with a perfect egg yolk, crispy bacon lardons, and a delicate dusting of powder. (I)
(GF, I)
Melon & Prosciutto Skewers
Juicy melon paired with savory prosciutto, served on bamboo skewers.
(GF, I)
(V, I)
Stuffed Mushroom Caps
Filled with a flavorful mixture of spinach, sun-dried tomatoes, and goat cheese.
(V, I)
(GF, V)
Cucumber Rounds
Crisp cucumber topped with chèvre mousse and puffed quinoa. Add merguez or vegetarian sausage for extra flavor.
(GF, V)
(V, F - Available July–Sept)
Sun Gold Bruschetta
Seasonal Sun Gold tomatoes, fresh basil, and a drizzle of balsamic reduction on toasted baguette slices.
(V, F - Available July–Sept)
(V)
Rustic Apple Tart
A flaky, golden crust filled with spiced apples and finished with a drizzle of caramel.
(V)
Boards & Platters
Farmstead Meat and Cheese Board
A curated selection of local artisan cheeses and charcuterie, complemented by seasonal fruits, house-made jams, crackers, and crostinis.
(Vegan, GF)
Fruit Platter
A vibrant assortment of fresh, seasonal fruits served on a 16-inch tray.
(Vegan, GF)
(GF)
Shrimp Cocktail
Lemon-poached shrimp (16/20) served with house-made cocktail sauce.
(GF)
(V, GF)
Harvest Vegetable Platter
Fresh, seasonal vegetables served with your choice of roasted red pepper hummus or creamy herb dip.
(V, GF)